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The effect of the alternative protein raw material «Gaprin» – a product of microbiological synthesis on the productive qualities of rainbow trout

https://doi.org/10.32786/2071-9485-2024-01-18

Abstract

Summary. The protein component in the composition of combined feeds for salmon is of great importance. The shortage of protein raw materials in the domestic feed market leads to the need to search for alternative sources. The possibility of using the product of microbiological synthesis "Gaprin" as part of production salmon feeds has been experimentally proven. Experimentally revealed the advantage of compound feeds containing 50 and 75% of the substance "Gaprin", instead of fishmeal, which is the optimal rate of its input.

Introduction. The quality and quantity of protein in the composition of combined feeds for salmon is of great importance. However, today there is a shortage of protein raw materials for the production of feed on the domestic market, and in this regard, alternative sources are being searched for. It is known that this quality can be: products of microbiological synthesis, meat flour, hydrolysis yeast, plant components, etc. The substance "Gaprin" is 70-79% crude protein. It is a protein product with a high content of B vitamins (in particular B12), amino acids and trace elements that fully meet the needs of animals in them. Therefore, the experimental determination of the norms for the input of biomass of the product of microbiological synthesis "Gaprin" into compound feed for rainbow trout is an urgent direction.

Object. Rainbow trout grown on domestic production feeds with the addition of the product of microbial synthesis "Gaprin".

Materials and methods. The experiment was carried out in the installation of the Ultrasonic Research Center "Breeding of valuable sturgeon breeds" of the Volgograd State Agrarian University. The study was conducted using standard zootechnical experience – a method of comparing control and experimental groups and further evaluating their productive qualities. The effectiveness of the introduction of "Gaprin" into the diet was determined by weight gains, linear indicators, fatness and safety of individuals in each group. After the measurements, the absolute, average daily and relative increments were calculated.

Results and conclusions. By evaluating the results of the experiment, by testing the productive qualities of the studied individuals of rainbow trout, the advantage of the effectiveness of compound feeds containing 50 and 75% of the substance "Gaprin", instead of fish meal, which is the optimal norm, has been proved.

About the Authors

D. A. Randelin
Volgograd State Agrarian University
Russian Federation

Randelin Dmitriy Aleksandrovich, Doctor of Biological Sciences, Professor, Head of the Department of Aquatic Bioresources and Aquaculture

Russian Federation, 400002, Volgograd, Universitetsky Ave., 26 



A. I. Novokshchenova
Volgograd State Agrarian University
Russian Federation

Novokshchenova Anna Ivanovna, Candidate of Agricultural Sciences, Associate Professor of the Department of Aquatic Bioresources and Aquaculture 

Russian Federation, 400002, Volgograd, Universitetsky Ave., 26 



V. N. Agapova
Volgograd State Agrarian University
Russian Federation

Agapova Vasilina Nikolaevna, Candidate of Agricultural Sciences, Associate Professor of the Department of Aquatic Bioresources and Aquaculture 

Russian Federation, 400002, Volgograd, Universitetsky Ave., 26 



Yu. V. Kravchenko
Volgograd State Agrarian University
Russian Federation

Kravchenko Yuriy Vladimirovich, Candidate of Agricultural Sciences, Associate Professor of the Department of Aquatic Bioresources and Aquaculture 

Russian Federation, 400002, Volgograd, Universitetsky Ave., 26 



S. Yu. Agapov
Volgograd State Agrarian University
Russian Federation

Agapov Sergey Yuryevich, Candidate of Agricultural Sciences, Associate Professor of the Department of Feeding and Breeding of Farm Animals 

Russian Federation, 400002, Volgograd, Universitetsky Ave., 26 



O. Yu. Bryukhno
Volgograd State Agrarian University
Russian Federation

Bryukhno Olga Yuryevna, Candidate of Agricultural Sciences, Associate Professor of the Department of Feeding and Breeding of Farm Animals 

Russian Federation, 400002, Volgograd, Universitetsky Ave., 26 



E. S. Vorontsova
Volgograd State Agrarian University
Russian Federation

Vorontsova Elena Sergeevna, Candidate of Biological Sciences, Senior Researcher 

Russian Federation, 400002, Volgograd, Universitetsky Ave., 26 



E. A. Lipova
Volgograd State Agrarian University
Russian Federation

Lipova Elena Andreevna, Candidate of Agricultural Sciences, Associate Professor of the Department of Feeding and Breeding of Farm Animals 

Russian Federation, 400002, Volgograd, Universitetsky Ave., 26 



T. M. Davudova
Volgograd State Agrarian University
Russian Federation

Davudova Turkan Mushfigovna, Lecturer 

Russian Federation, 400002, Volgograd, Universitetsky Ave., 26 



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Review

For citations:


Randelin D.A., Novokshchenova A.I., Agapova V.N., Kravchenko Yu.V., Agapov S.Yu., Bryukhno O.Yu., Vorontsova E.S., Lipova E.A., Davudova T.M. The effect of the alternative protein raw material «Gaprin» – a product of microbiological synthesis on the productive qualities of rainbow trout. Title in english. 2024;(1 (73)):163-172. (In Russ.) https://doi.org/10.32786/2071-9485-2024-01-18

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