Lupin alkaloids and reduction methods for their decrease

V. I. Rutskaya; E. S. Timoshenko

Title in english
Izvestiâ Nižnevolžskogo agrouniversitetskogo kompleksa

ISSN 2071-9485 (Print)

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Rutskaya V.I., Timoshenko E.S. Lupin alkaloids and reduction methods for their decrease. Title in english. 2023;(3 (71)):573-584. (In Russ.) https://doi.org/10.32786/2071-9485-2023-03-56

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ISSN 2071-9485 (Print)

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Горлов И. Ф.

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About the Authors

V. I. Rutskaya
All-Russian Scientific Research Institute of Lupine – the branch of the Federal State Budget Scientific Institution «Federal Scientific Center for Forage Production and Agroecology named after V.R. Williams»
Russian Federation

Rutskaya Valentina Ivanovna, senior researcher in the scientific direction of processing and food use of lupine, Candidate of biological sciences

241524, Bryansk region, Michurinsky Settlement, Berezovaya Str., 2

E. S. Timoshenko
All-Russian Scientific Research Institute of Lupine – the branch of the Federal State Budget Scientific Institution «Federal Scientific Center for Forage Production and Agroecology named after V.R. Williams»
Russian Federation

Timoshenko Elena Sergeevna, head of the group for processing and food use of lupine, Candidate of agricultural sciences, leading researcher

241524, Bryansk region, Michurinsky Settlement, Berezovaya Str., 2

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